Schnitzel, Bacon, Cheese, Ham & Steak Sandwich
October 19th, 2009
No comments
Cheese has become wildly popular in parts of Asia over the last few years. Japan, in particular, has been smitten with cheese lust. The only problem is — no cows. How to make cheese without any cows, and without having to import milk at disadvantageous exchange rates? The answer — cod!
Strange Snacks of the World — Fish Cheese – The Village Voice

Vortex Grill: Double Coronary Burger
Ingredients:

Result:

Bacon and Cheese Stuffed Pizza Burger – EatLiver.com – Suggested by BCrouch